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Home Dripper

Home Coffee Maker
  • Home drip machine
  • Filter
  • Grinder
  • Kitchen scale
  • 1000g Water
  • 65g Coffee 
  • Make sure your coffee machine is clean.
  • Place a coffee filter into the basket of your machine and give it a quick rinse.
  • Using a scale, weigh 1000 grams of water, and 65 grams of coffee.
  • Pour all of your measured water into your coffee machine's reservoir. 
  • Grind your coffee. All grinders are different, but generally we want to set the grinder to 2/3 of the way to the coarse end. (Bigger numbers are coarser). If you are using a Baratza Encore we recommend 26/40.
  • Pour ground coffee into the filter, close the lid of your machine and press go.

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