What We're Brewing
Origami Dripper Overview
|
Origami Dripper Kalita 185 Paper Filter |
208F Medium-fine. Our EK-43 dial pointing at 7 o'clock. |
|
0:00 - Bloom |
Add water in a circular pour to 60 grams. Stir 3 times with WDT |
|
0:30 - First Pour |
Add water in a slow circular pout to 170 grams. Stir 3 times with WDT |
|
1:30 - Second Pour |
Add water in a slow circular pour to 280 grams. Stir 3 times with WDT Allow to fully drain. Stir with a spoon before serving. |
Overview
| La Marzocco Linea PB |
6 bars of pressure 200 F |
| Rosegold Espresso |
18 grams in 36 grams out 30s |