[{"id":185894404236,"handle":"coffees","title":"Coffees","updated_at":"2024-12-05T12:20:26-05:00","body_html":"\u003ch2\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cspan style=\"caret-color: #ff2a00;\"\u003eWelcome! \u003c\/span\u003ePlease take a look at these ordering considerations:\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e* All coffee roasted \u003cstrong\u003eMondays \u0026amp; Tuesdays;\u003c\/strong\u003e online orders ship \u003cstrong\u003eTuesday, Wednesday, \u0026amp; Friday.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003e* \u003c\/strong\u003e\u003c\/span\u003e\u003cb\u003eSubscriptions\u003c\/b\u003e ship \u003cstrong\u003eWednesdays.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\" mce-data-marked=\"1\"\u003e* Please allow up to \u003cstrong\u003e1-2 days of processing\u003c\/strong\u003e for all coffee orders.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\" mce-data-marked=\"1\"\u003e* Our roasts are light - we recommend aging your coffee \u003cstrong\u003e2-4 weeks\u003c\/strong\u003e from roast date for the best results.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\" mce-data-marked=\"1\"\u003e* If possible, grind immediately before use with a burr grinder.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWe generally try to keep 5 fresh crop single origin coffees for 4-6 weeks each, as well as 1 espresso blend, 1 bulk drip offering, and 1 decaffeinated coffee. \u003cbr\u003e\u003c\/p\u003e","published_at":"2020-05-20T11:20:21-04:00","sort_order":"manual","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"Coffee"}],"published_scope":"web"},{"id":286821154971,"handle":"shop-all","title":"Shop All","updated_at":"2024-12-05T20:25:18-05:00","body_html":"Roasted Mondays \u0026amp; Tuesdays, shipped Mondays, Wednesdays, \u0026amp; Fridays.","published_at":"2022-08-21T15:36:32-04:00","sort_order":"manual","template_suffix":"","disjunctive":false,"rules":[{"column":"vendor","relation":"equals","condition":"Loveless Coffees"}],"published_scope":"web"},{"id":291843047579,"handle":"single-origins","title":"Single Origins","updated_at":"2024-12-05T12:20:26-05:00","body_html":"","published_at":"2023-04-28T09:53:50-04:00","sort_order":"manual","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"Single Origin"}],"published_scope":"web"}]
Aromatics of strawberry and citrus chocolates. Complex and delicious acidity of apple and ripe pear.
Further Information:
Elias and Shady Bayter of El Vergel Estate have been on the forefront of unique naturally processed coffee methods since they began. This bold flavored Sidra is a testament to their hard work detail and fastidious attention to detail. In this coffee they've employed a microbial solution of yeast and bacteria called Mosto which produces a complex flavor profile when allowed to undergo a controlled fermentation. Mosto is produced from fermented coffee cherries that are first dehydrated, which helps better concentrate flavors. For this lot, the cherries are fermented for 72 hours in plastic barrels along with Mosto. They then go through a 2-day drying process - first mechanical drying for 2-4 days, and then 18 days of sun drying.